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    Use tab to navigate through the menu items.
    pork tenderloin, sweet potato, garlicky greens, blistered shistos, cherry
    seared scallop, curry creamed corn, tomato, mustard greens, cilantro oil
    cuccumber-corriander gazpacho
    TX wedge/ buttercrunch, black eyed pea chicharone, jalapeno-ranch, fried green tomato
    TX craft beer
    cornbread stuffed hen, smoked potato mash, roast hericot vert, farmhouse jus
    cheese steak sliders, baby romaine salad
    arugula, toasted chick peas, pickled onion, lemon-thyme vinaigrette
    duck two ways, beet two ways, corn two ways, duo sauce
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    designed by Jenn Korolenko